Crusher mill
Duration: 3 hours in your kitchen (single session)
€ 350 + IVA 21%
This mill is another of the revolutions that have come to kitchens in recent years.
It allows us to make pumpkin or seafood cream without loss, everything is so crushed that it is unnoticeable on the palate.
In this course we will see how to use it, maintain it and the most interesting creations you can do with it.
In person modality
DURATION: 3 hours
AIMED AT: Production kitchens, Catering, Communities, Small industry
